The English Edition of Immunity-Boosting Wellness Soups Is Here!
Dr. Arthur Lo's seasonal soups, teas and congees, now in English, with Chinese names and Cantonese romanization throughout.
In Traditional Chinese Medicine, soup is more than food. It is a gentle, everyday way to nourish the body, restore balance, and support well-being through the seasons.
We're pleased to share that the English edition of Dr. Arthur Lo's Immunity-Boosting Wellness Soups (《增強免疫力養生湯水》) is now available in print for $40 (CAD).
What's inside
105 seasonal soups, teas, congees and drinks, arranged by spring, summer, autumn and winter, with photos of key ingredients
Traditional Chinese names with Cantonese romanization throughout, so you can find the ingredients at your Chinese grocer and say their names
A plain-language TCM primer, a glossary, and notes on the traditional uses of key herbs
Who it's for: The Chinese version, 《增強免疫力養生湯水》, has been popular at the clinic. This English edition is for readers who don't read Chinese, including children and grandchildren who want to cook the soups they grew up with, and anyone curious about Chinese soup traditions. It also makes a thoughtful gift.
About the author: Dr. Arthur Lo, R.TCMP, R.Ac., PhD, has practised Traditional Chinese Medicine for over forty years. He studied under Hong Kong master Tam Po Kwan, pursued advanced studies at Nanjing University of Chinese Medicine, and co-founded the Toronto International College of Traditional Chinese Medicine and Acupuncture in 1999.
How to get a copy
By appointment only, at our clinic, 康寧堂 (Techwork), in Richmond Hill (喜來登商場 Shoppes of the Parkway 670 Hwy 7, Unit 65, Richmond Hill, ON L4B 1M3, Mon, Wed, Thu, Fri, Sun, 9:00 AM – 5:00 PM)
Online at our store, pickup at the clinic or shipping - for shipping, contact us for more information. Shipping will be done through Amazon
Questions? Call 416-818-7106 or email contact@techworkcorp.com.
For general information only; not a substitute for advice from a qualified health professional.
